{"id":3280,"date":"2021-06-08T11:26:28","date_gmt":"2021-06-08T12:26:28","guid":{"rendered":"https:\/\/ananasdosacores.pt\/?page_id=3280"},"modified":"2026-10-06T08:09:46","modified_gmt":"2026-10-06T09:09:46","slug":"camas-quentes","status":"publish","type":"page","link":"https:\/\/ananasdosacores.pt\/en\/camas-quentes\/","title":{"rendered":"Camas Quentes"},"content":{"rendered":"

Facebook <\/a> Instagram <\/a> Tripadvisor <\/a> \"\"<\/p>\r\n

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\"\"<\/a> \"\"<\/a> \"\"<\/a> \"\"<\/a> \"\"<\/a> \"\"<\/a> \"\"<\/a>\u00a0\u00a0<\/p>\r\n

O solo onde \u00e9 plantado o Melhor Anan\u00e1s do Mundo \u00e9 rico em mat\u00e9ria org\u00e2nica constitu\u00edda pelo solo vulc\u00e2nico da terra de produ\u00e7\u00f5es anteriores, estilhas de ramada de incenso (Pittosporum undulatum Vent) e serradura (farelo). Pela capacidade de fermenta\u00e7\u00e3o e de eleva\u00e7\u00e3o da temperatura destes elementos org\u00e2nicos, este solo \u00e9 designado por “camas quentes”.<\/p>\r\n

Estas “camas quentes”, al\u00e9m da produ\u00e7\u00e3o de calor, s\u00e3o extremamente f\u00e9rteis, o que permite assegurar as caracter\u00edsticas \u00edmpares do melhor anan\u00e1s do mundo, desde a sua apar\u00eancia ao seu paladar.<\/p>\r\n

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Facebook Instagram Tripadvisor \u00a0\u00a0 O solo onde \u00e9 plantado o Melhor Anan\u00e1s do Mundo \u00e9 rico em mat\u00e9ria org\u00e2nica constitu\u00edda pelo solo vulc\u00e2nico da terra de produ\u00e7\u00f5es anteriores, estilhas de ramada de incenso (Pittosporum undulatum Vent) e serradura (farelo). Pela capacidade de fermenta\u00e7\u00e3o e de eleva\u00e7\u00e3o da temperatura destes elementos org\u00e2nicos, este solo \u00e9 designado …<\/p>\n

Camas Quentes<\/span> Read More »<\/a><\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"class_list":["post-3280","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/pages\/3280","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/comments?post=3280"}],"version-history":[{"count":2,"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/pages\/3280\/revisions"}],"predecessor-version":[{"id":6819,"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/pages\/3280\/revisions\/6819"}],"wp:attachment":[{"href":"https:\/\/ananasdosacores.pt\/en\/wp-json\/wp\/v2\/media?parent=3280"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}